The Ups and Downs of Dining à la Downton Abbey

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Name: The Ups and Downs of Dining à la Downton Abbey
Date: April 6, 2014
Time: 2:00 PM - 4:00 PM CDT
Website: http://www.lflbhistory.org
Downton Abbey interpreters
Event Description:
Join the Historical Society for an afternoon tea conducted by “head cook” Mrs. Eaton and “butler” Mr. Howe who will instruct guests on the proper way to set up a British manor house.  They will present the program in costume using period tools and historic recipes.  Dress for the event is dressy casual with Edwardian attire optional.
Location:
Schweppe Estate, Lake Forest
Date/Time Information:
Sunday, April 6th at 2:00 pm- 4:00 pm
Contact Information:
Lake Forest- Lake Bluff Historical Society
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Fees/Admission:
Members $60; Non-members $75, Reservations Required